Eggnog Kringle

Kringle will stay at its best for about 5 days at room temperature or six months in the freezer. If you don't plan on eating your Kringle for a few days, put it in the freezer, and when ready, thaw at room temperature for about an hour.

Contains egg, milk, soy, wheat. May contain traces of tree nuts (almonds, macadamia nuts, pecans, walnuts, coconut) and peanuts.

Sugar, Enriched Bleached Wheat Flour (Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Margarine (Soybean Oil, Hydrogenated Soybean Oil, Water, Mono- and diglycerides, Soy Lecithin, Sodium Benzoate (preservative), Artificial Flavor, Beta Carotene (color), Vitamin A Palmitate.), Corn Syrup, Modified Food Starch, Eggs, Contains 2% Or Less of the following: Corn Starch, Dextrose, Egg White, Nonfat Milk, Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate, Propylene Glycol Mono & Di-Esters, Sorbitan Monostearate, Egg with Sodium Silicoaluminate, Tetrasodium Pyrophosphate, Cellulose Gum, Sodium Stearoyl Lactylate, Calcium Acetate, Polysorbate 60 & 80, Xanthan Gum, Guar Gum, Soy Flour, Eggs with Added Whole Egg Solids, Yeast, Citric Acid, Phosphoric Acid, Natural & Artificial Flavors (milk), Glycerine, Corn Syrup Solids, Agar-Agar, Bamboo Fiber, Palm Margarine (Palm Oil, Water, Salt, Mono and Diglycerides, Soy Lecithin, Sodium Benzoate (preservative), Artificial Flavor, Beta Carotene (color), Vitamin A Palmitate), Preservatives (Tocopherols, Sodium Benzoate, Potassium Sorbate, Calcium Propionate, Sodium Propionate), Malted Barley, Carrageenan, Red 3, Red 40, Yellow 5, Yellow 6, Allspice, Nutmeg, Cream, Sodium Phosphate, Sodium Citrate, Magnesium Oxide, Color Added.