Bourbon Pecan Kringle
A southern favorite! Our Bourbon Pecan Kringle is baked with pecan pie filling and gets its delicious and distinctive flavor from bourbon. It's topped with delicious sugary pecans. A combination not to be missed!
Directions
Kringle will stay at its best for about 5 days at room temperature or six months in the freezer. If you don't plan on eating your Kringle for a few days, put it in the freezer, and when ready, thaw at room temperature for about an hour.
Allergy Information
CONTAINS WHEAT, MILK, SOY, EGG, PECANS, ALMONDS, WALNUTS. May contain traces of tree nuts (macadamia nuts, hazelnuts, coconut) and peanuts.
Ingredients
Bleached Wheat Flour, Sugar, Margarine (Soybean Oil, Hydrogenated Soybean Oil, Water, Mono- and diglycerides, Soy Lecithin, Sodium Benzoate (preservative), Artificial Flavor, Beta Carotene (color), Vitamin A Palmitate.), Pecans, Corn Syrup Solids, Brown Sugar (Sugar, Molasses, Cane Syrup), Eggs, Contains 2% or Less of the Following: Enriched Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Egg Yolks with Added Whole Egg Solids, Guar Gum, Sodium Bicarbonate, Ethyl Maltol, Nonfat Milk, Yeast, Salt, Dextrose, Soy Flour, Natural & Artificial Flavors (milk), Ground Tree Nuts (Almonds, Walnuts), Preservatives (Tocopherols, Calcium Propionate, Potassium Sorbate), Malted Barley, Corn Starch, Color Added.
Nutritional Facts
Bourbon Pecan
You Might Like These, Too!
Pecan Kringle
Maple Walnut Kringle
Just Because Gift Box
