Strawberry Kringle
Our Strawberry Kringle is bursting with ripe strawberry filling nestled in delicate, flaky layers and finished with a touch of vanilla icing. It’s a perfect balance of sweet and refreshing—a treat that brightens any table.
Directions
Kringle will stay at its best for about 5 days at room temperature or six months in the freezer. If you don't plan on eating your Kringle for a few days, put it in the freezer, and when ready, thaw at room temperature for about an hour.
Allergy Information
Contains Egg, Milk, Soy, Wheat. May contain traces of tree nuts (almonds, macadamia nuts, pecans, walnuts, coconut) and peanuts.
Ingredients
Strawberry:
Bleached Wheat Flour, Margarine (Soybean Oil, Hydrogenated Soybean Oil, Water, Mono- and diglycerides, Soy Lecithin, Sodium Benzoate (preservative), Artificial Flavor, Beta Carotene (color), Vitamin A Palmitate.), Sugar, Corn Syrup, Strawberries, Brown Sugar (Sugar, Molasses, Cane Syrup), High Fructose Corn Syrup, Contains 2% Or Less of the following: Eggs, Modified Food Starch, Soy Flour, Yeast, Salt, Dextrose, Red 40, Cellulose Gum, Natural & Artificial Flavors (milk), Citric Acid, Glycerine, Corn Syrup Solids, Egg Whites, Agar-Agar, Egg Yolk with Added Whole Egg Solids, Guar Gum, Sodium Bicarbonate, Preservatives (Tocopherols, Calcium Propionate, Sodium Benzoate, Potassium Sorbate, Sodium Propionate), Corn Starch, Cinnamon, Malted Barley, Color Added.
Nutritional Facts
Strawberry Kringle
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